Give food · Partner with us
Your surplus
becomes supper.
Restaurants, supermarkets, schools, mosques, churches — if you have surplus food or want to partner with us, our van and our packers do the rest. Tell us what you've got.
How it works
- You tell us what you have. One-off surplus or a regular arrangement — groceries, fresh food, bakery items, toiletries. The form below takes two minutes.
- Our van collects.We come to you and handle the loading — you don't need to deliver anything.
- It reaches plates fast. Surplus goes into the Tuesday and Thursday soup kitchens and the food bank's emergency parcels — up to 800 hot meals and 900 parcels a month. Nothing sits around and nothing is wasted.
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